Farm Fresh. Our mid-September farm stand is loaded with produce for this weekend with a beautiful variety of amazing, local produce. We have the first appearance of my purple potatoes “Papas Moradas” as well as mini white potatoes, 10lb white potatoes, and 10lb yellow potatoes. The tables are stocked with local field tomatoes, cabbages, red onions and white onions.
XL garlic bulbs are a new item this year. They are incredibly fragrant and flying off the stand as fast as we can put them out. Sweet corn is still going strong (although I heard rumours that we are just about done for the season.) I have a limited number of my free cookbooks left for Gen Z (or anyone new to cooking.) Our homegrown orange and white pumpkins are starting to roll into the farm. With all of this going on, what are you waiting for?! See you this weekend!
You can visit “At The Door” for produce pricing, availability and directions to our farm.
XL garlic bulbs are a new item this year. They are incredibly fragrant and flying off the stand as fast as we can put them out. Sweet corn is still going strong (although I heard rumours that we are just about done for the season.) I have a limited number of my free cookbooks left for Gen Z (or anyone new to cooking.) Our homegrown orange and white pumpkins are starting to roll into the farm. With all of this going on, what are you waiting for?! See you this weekend!
You can visit “At The Door” for produce pricing, availability and directions to our farm.
